Answer The Question Below To
Enter The Polish Texans Sweepstakes
We had a random drawing of the Polish Texans sweepstakes winners on January 16, 2011 and here they are:
1st Prize: Amanda Ferrell
2nd Prize: Jim Mazurkiewicz
3rd Prize: Joanne Mruczek
Thanks to everyone who entered.
| 1st Prize: |
Enjoy traditional Polish favorites such as pierogi, schabowy, golonka, paczki and more at the only restaurant in the Houston area serving authentic Polish Cuisine. Retail value $50.00. |
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| 2nd Prize: |
Beautiful 17" x 22" wall calendar with a different photo of an early Texas Polish Catholic church.for each month. Retail value $27.50. |
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| 3rd Prize: |
Beautiful 14" x 22" wall calendar with a different photo of one of last years Polish events.for each month. Retail value $27.50. |
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Official Sweepstakes Rules:
- Contest question must be answered in the comment section below for entry to be valid.
- Site administrator reserves the right to remove comments that are not suitable for this contest or web site.
- Sweepstakes entries valid from November 21, 2010 until January 15, 2011.
- The sweepstakes is open to anyone 18 years of age or older.
- Only one entry per person for the entire sweepstakes run.
- Three (3) prize winners will be selected in a random drawing on January 16, 2011 from among all eligible entries received.
- Decisions of the site administrator and sponsors are final and binding.
- Odds of winning will depend on number of eligible entries received.
- Winner will be notified by email at the address provided in entry.
- Email address must be valid so we can contact you if you win. Email address will not be shown in comment.
- Please use your real name for verification purposes.
Answer the following question in the comment box below for your chance to win.
What is your favorite Polish food?
James Smock has always held an interest in his Polish ancestors and heritage. He is a native Houstonian with Polish roots in Bremond, Marlin and New Waverly, Texas.
Czernina. Bushia (Nora Meleski), how I wished I wouldn’t have been such a “city” girl and listened to you and learned how to make this with you. Your homemade, kluski…heaven. Fondest memories, ahhhh.
My grandma Szymanski raised chickens so there was always an abundance of chicken soup. She made
kluski every day to eat with the soup. I can still taste it now as I type this. I have tried to recreate her
recipe – however – it’s just not the same.
Pierogi!
Farmers cheese pierogi
Bigos
Cabbage Rolls
Stuffed Cabbage is my favorite by far. When I moved to Missouri, I swear I taught 100 people to make it because no one had ever had it or had heard of it. Quickly, I got them addicted to my favorite dish!
It’s a simple dish of mash potatoes mixed with saurkraut. Staraka called it kotofli y kapusta. It’s been served at tables in Panna Maria since the first settlers arrived in 1854.
sausage